Empowering marginalized and vulnerable communities in Kenya
Food Security
Support sustainable agriculture, promote resilient farming practices, and provide food aid and nutritional support to ensure that no family goes hungry.
Public hygiene, sanitation, & nutrition
Advocate for safe water, proper waste management, and hygiene education while promoting balanced diets and community nutrition awareness to improve the overall well-being of villagers.
Health
Enhance community health through improved access to essential healthcare services, health education, disease prevention programs, and maternal and child health initiatives.
Education
Promote access to quality and inclusive education by supporting learning infrastructures, empowering teachers, and providing scholarships and learning resources for disadvantaged children and youth.
427 Children in
our Sponsorship Programe
About
Vee Kenya
Village Economic Empowerment (VEE) is a registered non-governmental organization (NGO) founded in 2012, dedicated to transforming the lives of marginalized and vulnerable communities across Kenya. Our mission is to empower these communities by promoting independence, self-reliance, and sustainable development.
Our Mission
Our Vision
Our Values
Our mission is to seek, advocate for, and implement practical, impactful, and community-driven solutions aimed at transforming the lives of marginalized and vulnerable populations in rural settings. We achieve this through five key thematic areas: promoting access to inclusive and quality Education, improving Health outcomes through awareness and access to essential services, enhancing Food Security through sustainable agricultural practices, advancing Public Hygiene, Sanitation, and Nutrition to foster healthier communities, and strengthening Community Economic and Financial Management by equipping communities with financial literacy and empowering them to build sustainable, self-reliant economic systems.
We envision a future where marginalized and vulnerable communities in villages are empowered to live with dignity, hope, and purpose. Through inclusive and sustainable development, we aim to restore dignity by addressing both immediate needs and long-term challenges. Our commitment is to create thriving village communities where every individual—regardless of their background—has access to essential resources, equal opportunities, and the support needed to build self-reliant and resilient lives.
At Village Economic Empowerment (VEE), our values form the foundation of everything we do. We are committed to transparency and integrity, ensuring openness and honesty in our operations and partnerships. Our work is driven by unwavering commitment to the communities we serve, guided by accountability in both action and impact. We strive for sustainability in all our initiatives, aiming to create long-lasting solutions. With a passion for excellence, we uphold the highest standards in service delivery, and through honest inclusiveness, we ensure every voice is heard and valued, fostering equity and unity across all our programs.
Education
Advocating for early childhood education and addressing illiteracy in marginalized communities. Built a preschool in Osiligi, Kajiado County, to increase access to and enrollment in early childhood education. Partnered with over 10 schools in the county to support them with learning materials, including funding library resources and covering school fees for children from low-income families.
Food Security
Supporting over 500 farmers in growing organic food and promoting sustainable food production solutions by offering modern farming techniques. We have agronomists who live in communities to help farmers utilize modern farming methods that go a long way in promoting soil conservation, addressing climate change effects, and also increasing yields, food safety, and hygiene while advocating for organic and herb farming.
Public hygiene, sanitation, and nutrition
Training communities on public health and
hygiene practices, organized on WASH initiatives in marginalized communities,
introducing latrines and reclaiming water where water is di[icult to find to promote
hygiene, along with guidance on how to prepare and preserve food.
what`s new
Read Our Latest News
professional team
